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Fitness Tip of the Day!
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Diabetes Worldwide in 2011
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The 5th ed. of "Diabetes Atlas" (published Nov. 2011) reports that there were 366 million people with diabetes worldwide as of 2011. This is up almost 30% from the year before, which reported 285 million.
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Balance - cookie dough
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Manufacturer
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Balance Bar Co.
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Category
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Nutrition Bar
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When to Use
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Between-meal snack.
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Serving Size
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1 bar
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Total Calories
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202
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Energy Profile
(carbs/fats/protein)
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43.0% / 27.0% / 30.0%
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Glycemic Index
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| Carbohydrates |
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| Fats & Oils |
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cholesterol:
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0 mg |
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FAT, saturated:
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3.50 g |
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FAT, total:
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6.0 g |
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| Fiber |
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| Minerals |
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calcium:
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10 %DV |
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chromium:
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25 %DV |
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copper:
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25 %DV |
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iodine:
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25 %DV |
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iron:
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25 %DV |
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manganese:
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25 %DV |
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molybdenum:
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25 %DV |
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phosphorus:
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15 %DV |
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selenium:
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25 %DV |
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zinc:
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25 %DV |
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| Protein |
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| Salts & Electrolytes |
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magnesium:
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10 %DV |
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potassium:
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85 mg |
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sodium:
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180 mg |
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| Vitamins |
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folate:
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25 %DV |
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niacin:
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25 %DV |
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pantothenic acid:
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25 %DV |
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riboflavin:
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25 %DV |
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thiamin:
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25 %DV |
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vitamin A:
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50 %DV |
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vitamin B-12:
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25 %DV |
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vitamin B-6:
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25 %DV |
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vitamin C:
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100 %DV |
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vitamin E:
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100 %DV |
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vitamin K:
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25 %DV |
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| Other Ingredients |
N/A
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Other Information
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Contains 6g soy protein.
Avoid if allergic to peanuts.
(%DV based on a 2000-calorie diet.)
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